Posts Tagged ‘it dinner’
IT Dinner – Wrapped
In: Food
1 Feb 2010January 25, 2010
Brian’s House
All dishes must be wrapped! Extra points for multiple wraps.
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IT Dinner #13: Pizza
8 Dec 2009November 30, 2009
Billie’s House
Head Chef JoeG brought toppings, Whole Foods pizza dough, homemade sauce, salad and vino. Elph brought his own cauliflower crust. We made 8(?) pizzas including a calzone and a dessert pizza with cinnamon sugar and chocolate bits.
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IT Dinner: Tunisian
In: Food
14 Sep 2009August 27, 2009
Craig’s house
The Menu:
Hummus with peppers
Chicken or tofu baked in spicy Tunisian sauce with preserved lemons
Quinoa with fava beans, chickpeas and spicy harissa sauce
Malts and milkshakes
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IT Dinner: Grillin’
In: Food
2 Jun 2009May 28, 2009
Ann Arbor Tortilla Company chips and Jillian’s salsa
Lime Gin Fizzy Drinks
Mexican-style Corn on the Cob
Wild Boar, Lamb, Veggie sausages
Grilled Asparagus, Peppers, Onions
Grilled Fruit Skewers
Madeira Madeira Madeira
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Indian Inspired IT Dinner
In: Food
28 Apr 2009Elph’s House
April 27, 2009
Indian inspired by Tabla Cookbook: One Spice, Two Spice by Floyd Cardiz
White wines, mango spritzer, mango margaritas
Poppadom, goat cheese w/ urfa pepper and honey (Craig/Jenny)
Curried Cauliflower w/ Chick Peas & Tomatoes, served over rice (Joe)
Halibut with Banana Chutney and Indian Spices (coriander, fennel seed, black peppercorns, sea salt) (Brian)
Sauteed Asparagus & Morels [...]
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IT Dinner: Theme = Tea
In: Tea
30 Mar 2009Another successful IT dinner – though there were some who doubted we could pull it off. The theme of tea was a bit daunting but everything came together.
Location was Billie’s place this time and we had all the IT geeks plus Jillian, Jenny, and Roan.
Drinks and appetizers by Brian included a cocktail with Earl Grey [...]
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IT Dinner: “Red”
In: Food
30 Jan 2009January 23, 2009
Roan’s house
The Menu:
Red wine
Minestrone soup
Broiled monkfish with red sauce
Oven roasted red potatoes
Couer de creme with cherries
Pictures!
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IT Dinner: Far East Food
In: Food
7 Dec 2008From the Overdue Posts pile…IT got together for another regular dinner on Nov. 21, the theme this time was Asian foods. We started with edamame, crab rangoon (filo nightmare), and salad with marash pepper/teryaki/ginger (?) dressing. The entree was shabu-shabu, literally meaning “swish-swish,” a fondue-like process of cooking thin sliced beef in a hot kettle [...]
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IT Dinner #5 : Lee Bros. Southern Foods
In: Food
5 Feb 2008The Theme
Southern foods from the Lee Bros. Cookbook
The Date
January 24, 2008
The Location
Billie’s House
The Menu
Mint Juleps – Joe
Pimento cheese platter with celery sticks, baguette, pain de montagne – Kathleen
Crab cakes – Brian
Lemon grits – Craig/Jenny
Sneaky collards – Elph
Fried apples with bourbon caramel – Billie
Buttermilk ice cream – Billie
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Dinner No. 4
In: Food
2 Jul 2007Menu: baked chicken marinated in buttermilk, garlic, rosemary; grilled corn on the cob; arugula salad tossed with Lincoln Log and raspberries; s’mores made with Bakehouse graham crackers and marshmellows.
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