Zingerman’s Warehouse Sale for May 1st
In: Food
30
Apr
2009
- Brown Bread Gelato. While supplies last. $4
- Ginger Scones. Great for breakfast. $2 each.
- Kulich Russian Easter Cakes. Easter has passed, but we smartly froze these! $12 each. Serves 6.
- Lincolnshire Poacher from England. 1/2 lb wedge. Was $18 now $9.
- Ig Vella’s Dry Jack cheese from California. Was $24 per pound, now $10.
- 1-Year Cheddar from Vermont. 1/2 lb block. Was $7, now $4.
- Pimento Cheese. 1/2 lb container for $4.
- Marta’s Olive Oil from Puglia. 250 ml bottle. $8
- Zingerman’s Travel Olive Oil. 250 ml. Was $16 now $8.
- Wild Planet Albacore Tuna. $6 a tin.
- Bagnetto Rosso Pasta Sauce. Was $15, now $8 a jar.
- Al Dente Land & Sea Pasta. Was $9, now $5.
- Rick’s Picks Wasabeans. $9.
- Pickled Raisins from Seattle. Was $13, now $6.
- Bonne Mamman Butter Cookies. $3 a box.
- Vosges Bacon Chocolate Pigs. $9 a pig.
- Candied Chestnuts. Was $45 now $15. That’s below cost!
- Taza Aztec Style Chocolate. Was $8, now $4.
- Vampire’s Lunch Gummis. Was $5, now $3.
- Chocolate Cigars from Italy. Was $20, now $12 each or 2 for $21.
- Arkansas Peppered Bacon. Was $16, now $7.
Where: 610 Phoenix Drive, Ann Arbor MI 48108
2 Responses to Zingerman’s Warehouse Sale for May 1st
k studnicka
May 28th, 2009 at 9:20 am
could you let me know what the sale items are for tomorrow, may 29th
Billie
May 28th, 2009 at 9:29 am
You betcha! Just posted the list.