Archive for May, 2008

It’s true.

In: Food

26 May 2008

Everything really does taste better with bacon. This is why IT huddles rock. EDIT (06/04/08): Curious folks have asked. Yup, it’s homemade. It’s a rum-brown sugar cream base with candied bacon bits. And yes, it’s delicious!

In the middle of the intense four-week orientation, Zappos gives new employees a bribe to walk away from it all. If they accept “The Offer,” the company will pay them for the amount of time worked plus give them a $1000 bonus. Why is Zappos paying new hires to quit? Zappos wants to learn if [...]

Last week the AP reported on the “Crazy Rasberry Ants,” and I thought it was a belated April Fool’s Day joke. No way could tiny ants be attracted to industrial electronics…what biological need could gadgets possibly satisfy in these bugs? I swear to you, it’s not a joke. It is a festering reality. Scientists are [...]

Eli over at the aadl uncovered this gem of a recipe from the Ann Arbor Cookbook, 1904:  ”The following is all I know about cooking squirrels. First catch your squirrel. Skin him, etc. Parboil in a little water in a kettle, add salt, pepper, and enough butter to fry it brown. Then eat. If the animal [...]


About this blog

The ZSN-IT site is a central place for the IT department to share the more fun and interesting aspects of our work with our clients and everyone else. This includes links to interesting tech solutions, stories about incidents, food notes, techtips, fitness counters, and whatever else we find interesting.

Photostream

    Natillas with fresh raspberries, lemon-almond cake, almond gelatoCheese platePlate full of tapasJillian's garden saladPolenta sticks, mole, nettle soup, garlic mushroomsGarlic and tomato-rubbed bruschetta
  • missy: Couldn't agree more. Have I already asked you to disable Comic Sans from all of our computers? [...]
  • Mo Frechette: http://zmojournal.blogspot.com/2010/07/things-that-should-be-invented.html [...]
  • Elph: Thanks Gregg. You are right, though we teach that service applies to everyone, including staff and o [...]
  • Gregg Sourbeck: So impressive that you've taken the Zingerman's focus on customer service into the interaction betwe [...]
  • Billie: Sure will! It runs every Friday from 11am-3pm through July 30. You can get weekly email announcement [...]

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